paycheck

← Check another job

Food Scientists and Technologists in South Georgia nonmetropolitan area

Food Scientists and Technologists

Use chemistry, microbiology, engineering, and other sciences to study the principles underlying the processing and deterioration of foods; analyze food content to determine levels of vitamins, fat, sugar, and protein; discover new food sources; research ways to make processed foods safe, palatable, and healthful; and apply food science knowledge to determine best ways to process, package, preserve, store, and distribute food.

BLS did not publish wages for this job in South Georgia nonmetropolitan area. That usually means too few people do this job here for a reliable estimate.

Try a wider area:

Link to this page: /wages?occ=191012&area=1300004&per=hour. Your pay is never part of a link.